Tiger prawns and cubes of potatoes cooked in a spicy tangy tomato sauce
Lamb and potato morsels, cooked in a hot and tangy sauce - a specialty of Goa
Succulent chunks of lamb cooked in coconut milk with unique flavor of curry leaves
Traditional lamb curry with flavor of exotic Indian spices from the valley of Kashmir
Traditional chicken curry garnished with ginger and fresh cilantro
Garbanzo beans cooked with exotic spices and ginger, sprinkled with fresh cilantro
Mixed seasonal vegetables, and potatoes morsels cooked in a hot and tangy sauce
Fresh crisp okra, tossed with onion tomato and fresh ginger - house specialty
We are driven by uncompromising freshness and quality, gracious hospitality, and a growing list of restaurants.
WE ARE OPEN 7 DAYS A WEEK
Lunch Buffet: 11:30 AM – 02:45 PM (Mon-Fri)
Champagne Brunch Buffet: 11:30 AM – 02:45 PM (Sat, Sun & Federal Holidays)
Dinner ALa Carte Hour: 04:00 PM-09:00 PM
We are OPEN on major US Holidays.
(We are closed on Thanksgiving & Christmas day, New Year day open at 4PM)
© 2023 Ambrosia India Bistro (Monterey Downtown) | All rights reserved
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