FoodTypes "Gluten Free"


Vegetable Korma
April 3, 2023 Read More

Seasonal vegetables slow cooked in cashew cream sauce

Garden Grilled Veggies
April 3, 2023 Read More

Locally sourced seasonal vegetables marinated with fresh ginger, garlic, lemon, and turmeric

“Frontier” Lamb Chop
April 3, 2023 Read More

Overnight-marinated rack of lamb with hung curd with exotic spices – house recommended

Twin Lobster
April 3, 2023 Read More

Lobster Tail marinated in the chef’s secret spices and baked in an oven

Tandoori Chicken
April 3, 2023 Read More

Bone-in white and dark meat chicken marinated in yogurt, ginger, garlic and garam masala. “King of Kebabs”

Chili Garlic Basa
April 3, 2023 Read More

Fillet of fish marinated with freshly crushed garlic and homemade chili sauce, delicately baked to perfection...

Dill Salmon
April 3, 2023 Read More

Salmon cubes marinated in hung curd, ajwain, dill, and mustard oil, cooked to perfection in an oven

Rosemary Murgh Tikka
April 3, 2023 Read More

Chicken breast marinated with a mélange of spices and infused with rosemary

Basil Prawn
April 3, 2023 Read More

Jumbo prawns marinated in a nutty cilantro basil paste, with chopped garlic and lemon juice

Chingari Paneer Tikka
April 3, 2023 Read More

Paneer and bell pepper with toasted spices, red chili, hung curd delicately cooked to perfection



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